Bean Hot Dish

Name: Bean Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. bacon, cubed; 1 lb. ground beef; 1/2 c. chopped onions; 1/2 c. brown sugar; 1/2 c. catsup; 1 Tbsp. mustard; 1 (15 oz.) can lima beans; 1 (15 oz.) can butter beans; 1 (15 oz.) can kidney beans; 1 (15 oz.) can baked beans; 2 Tbsp. vinegar; 2 tsp. salt

Eats Now Editorial Team · 846 kcal · Meat & Poultry

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Bean Hot Dish – a delicious recipe with bacon, ground beef, onions, brown sugar, catsup, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 lb. bacon, cubed
1 lb. ground beef
1/2 c. chopped onions
1/2 c. brown sugar
1/2 c. catsup
1 Tbsp. mustard
1 (15 oz.) can lima beans
1 (15 oz.) can butter beans
1 (15 oz.) can kidney beans
1 (15 oz.) can baked beans
2 Tbsp. vinegar
2 tsp. salt

1
Brown bacon, ground beef and chopped onions in a frying pan. Mix all together; bake for 1 1/2 to 2 hours at 350u00b0.

846

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 lb. bacon, cubed, 1 lb. ground beef, 1/2 c. chopped onions, 1/2 c. brown sugar, and more.

Yes, Bean Hot Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
846 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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