How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Chowder?

You need 9 ingredients. The key ingredients include: 1 lb. pinto beans, 1 tsp. baking soda, 3 Tbsp. bacon fat, 1 1/2 tsp. salt, and more.

Is Bean Chowder suitable as soups & stews?

Yes, Bean Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Chowder Recipe

Name: Bean Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pinto beans; 1 tsp. baking soda; 3 Tbsp. bacon fat; 1 1/2 tsp. salt; 1 lb. ground beef; 1 large onion, chopped; 1 (No. 2) can tomatoes; 1/2 c. ketchup; 1 pkg. chili seasoning

Bean Chowder – a delicious recipe with pinto beans, baking soda, bacon fat, salt, ground beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. pinto beans
1 tsp. baking soda
3 Tbsp. bacon fat
1 1/2 tsp. salt
1 lb. ground beef
1 large onion, chopped
1 (No. 2) can tomatoes
1/2 c. ketchup
1 pkg. chili seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
538 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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