How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Casserole?

You need 9 ingredients. The key ingredients include: 1/2 lb. Portuguese sausage, 1 round onion, diced, 1 (15 oz.) can red kidney beans, 3/4 c. brown sugar, and more.

Is Bean Casserole suitable as meat & poultry?

Yes, Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Casserole Recipe

Name: Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. Portuguese sausage; 1 round onion, diced; 1 (15 oz.) can red kidney beans; 3/4 c. brown sugar; 1 tsp. dry mustard; 1 lb. hamburger; 3 (15 oz.) cans pork and beans; 3/4 c. catsup; 1 tsp. Worcestershire sauce

Bean Casserole – a delicious recipe with sausage, onion, red kidney beans, brown sugar, dry mustard, hamburger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. Portuguese sausage
1 round onion, diced
1 (15 oz.) can red kidney beans
3/4 c. brown sugar
1 tsp. dry mustard
1 lb. hamburger
3 (15 oz.) cans pork and beans
3/4 c. catsup
1 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baked Pork Chops And Sauerkraut
Chicken With Egg Dumplings
Chicken A'La Orange
Pioneer Beans

Bean Casserole

How did you like this recipe?

Frequently Asked Questions