Try this homemade BBQ Salmon With Rosemary and Lemon recipe the whole family will love. Made with salmon, irish butter, ground cardamom and parsley. Eas…
This BBQ Salmon With Rosemary and Lemon relies on simple, everyday ingredients such as salmon fillets (skinned), irish butter, melted, ground cardamom and parsley. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026