How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bbq Five Bean Soup With Mushroom Burger And Vegetables Recipe?

You need 11 ingredients. The key ingredients include: 1 x 3.5 ounce Shiitake mushroom burger, thawed, 1 Tbsp. canola oil, 1/4 tsp Cre-ole! Spice Blend*, see recipe Or possibly southwestern spice blend, 1 tsp unsalted butter, and more.

Is Bbq Five Bean Soup With Mushroom Burger And Vegetables Recipe suitable as soups & stews?

Yes, Bbq Five Bean Soup With Mushroom Burger And Vegetables Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bbq Five Bean Soup With Mushroom Burger And Vegetables Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bbq Five Bean Soup With Mushroom Burger And Vegetab

Name: Bbq Five Bean Soup With Mushroom Burger And Vegetables Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x 3.5 ounce Shiitake mushroom burger, thawed; 1 Tbsp. canola oil; 1/4 tsp Cre-ole! Spice Blend*, see recipe Or possibly southwestern spice blend; 1 tsp unsalted butter; 1/4 c. finely minced red onion; 1 x 15 ounce can Health Valley Fat-Free 5-Bean Vegetable Soup; 1 c. water; 1/2 tsp Jalapena Barbecue Sauce, or possibly more to taste; 1/3 c. grated carrot; 1/3 c. grated jicama; 1/4 c. minced fresh cilantro, or possibly less to taste

Warm up with this hearty Bbq Five Bean Soup With Mushroom Burger And Vegetables recipe. Made with Shiitake mushroom burger, canola oil, butter and red o…

This Bbq Five Bean Soup With Mushroom Burger And Vegetables relies on simple, everyday ingredients such as canola oil, unsalted butter, finely minced red onion and water. It comes together quickly and makes 4 servings, at about 65 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bbq Five Bean Soup With Mushroom Burger And Vegetables Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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