Bayside Grill Crawfish Au Gratin Recipe

Name: Bayside Grill Crawfish Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; 1 onion, diced; 1 tablespoon garlic, chopped; 8 ounces flour; 3 quarts half-and-half cream; 1 tablespoon salt; 1 tablespoon white pepper; 8 ounces cheddar cheese, shredded; 8 ounces monterey jack cheese, shredded; 2 ounces sherry wine; 1 lb crawfish; 1 cup Italian seasoned breadcrumbs; 4 ounces parmesan cheese, shredded

Servings: persons

½ cup butter
1 onion, diced
1 tablespoon garlic, chopped
8 ounces flour
3 quarts half-and-half cream
1 tablespoon salt
1 tablespoon white pepper
8 ounces cheddar cheese, shredded
8 ounces monterey jack cheese, shredded
2 ounces sherry wine
1 lb crawfish
1 cup Italian seasoned breadcrumbs
4 ounces parmesan cheese, shredded

1
Melt butter in a heavy duty pot.
2
Add onions and garlic.
3
Saute until onions are tender.
4
Add flour, salt, and white pepper.
5
Stir very well until you form a roux.
6
Cook roux four minutes.
7
Add half & half slowly to roux, whipping out all lumps with a wire whisk.
8
Simmer 30 minutes.
9
Strain mixture through a strainer to remove all onions and roux balls.
10
Pour cream sauce mixture back into pot.
11
Then, add cheddar and Monterey Jack cheese, crawfish and sherry.
12
Simmer 15 minutes.
13
Place mixture in casserole dishes.
14
Sprinkle top with Italian bread crumbs and shredded Parmesan cheese.
15
Bake 20 minutes at 350 degrees.

1352

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ½ cup butter, 1 onion, diced, 1 tablespoon garlic, chopped, 8 ounces flour, and more.

Yes, Bayside Grill Crawfish Au Gratin falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bayside Grill Crawfish Au Gratin

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