How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Casserole(Pork Chops) ?

You need 7 ingredients. The key ingredients include: 6 slices bacon, uncooked, 1 qt. sauerkraut, 8 to 10 pork chops, 1 onion, sliced into rings, and more.

Is Bavarian Casserole(Pork Chops) suitable as meat & poultry?

Yes, Bavarian Casserole(Pork Chops) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bavarian Casserole(Pork Chops) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Casserole(Pork Chops) Recipe

Name: Bavarian Casserole(Pork Chops)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon, uncooked; 1 qt. sauerkraut; 8 to 10 pork chops; 1 onion, sliced into rings; 1 qt. stewed tomatoes; salt and pepper; caraway seed (if you like)

Bavarian Casserole(Pork Chops) – a delicious recipe with bacon, sauerkraut, pork chops, onion, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bacon, uncooked
1 qt. sauerkraut
8 to 10 pork chops
1 onion, sliced into rings
1 qt. stewed tomatoes
salt and pepper
caraway seed (if you like)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
742 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Bavarian Casserole(Pork Chops)

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