How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter Fried Shark (From Strictly Business Fishing Charters)?

You need 7 ingredients. The key ingredients include: 2 lbs shark, 1 teaspoon baking powder, 1 cup flour, 1 cup water, and more.

Is Batter Fried Shark (From Strictly Business Fishing Charters) suitable as seafood?

Yes, Batter Fried Shark (From Strictly Business Fishing Charters) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Batter Fried Shark (From Strictly Business Fishing Charters)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Batter Fried Shark (From Strictly Business Fishing Charters) Recipe

Name: Batter Fried Shark (From Strictly Business Fishing Charters)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs shark; 1 teaspoon baking powder; 1 cup flour; 1 cup water; 1 tablespoon white vinegar; 1 1/2 teaspoons salt; oil (for frying)

Batter Fried Shark (From Strictly Business Fishing Charters) – a delicious recipe with baking powder, flour, water, white vinegar, salt, oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs shark
1 teaspoon baking powder
1 cup flour
1 cup water
1 tablespoon white vinegar
1 1/2 teaspoons salt
oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Seafood

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Batter Fried Shark (From Strictly Business Fishing Charters)

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