How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter-Fried Fish?

You need 6 ingredients. The key ingredients include: 3 lb. fish fillets, buttermilk, 1 lemon, sliced, 3 c. salad oil, and more.

Is Batter-Fried Fish suitable as seafood?

Yes, Batter-Fried Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Batter-Fried Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Batter-Fried Fish Recipe

Name: Batter-Fried Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. fish fillets; buttermilk; 1 lemon, sliced; 3 c. salad oil; 1 c. pancake mix; 2 1/2 c. club soda

Batter-Fried Fish – a delicious recipe with fish fillets, buttermilk, lemon, salad oil, pancake mix, club soda. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 lb. fish fillets
buttermilk
1 lemon, sliced
3 c. salad oil
1 c. pancake mix
2 1/2 c. club soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1598 kcal
Category
Seafood

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Batter-Fried Fish

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