How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter For Vegetables?

You need 7 ingredients. The key ingredients include: 1 egg yolk, 1/2 c. milk, 1 Tbsp. margarine, melted, 1/2 c. plain flour, and more.

Is Batter For Vegetables suitable as general?

Yes, Batter For Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Batter For Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Batter For Vegetables Recipe

Name: Batter For Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 egg yolk; 1/2 c. milk; 1 Tbsp. margarine, melted; 1/2 c. plain flour; 1 tsp. salt; pepper; 1 1/2 tsp. baking powder

Batter For Vegetables – a delicious recipe with egg yolk, milk, margarine, flour, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg yolk
1/2 c. milk
1 Tbsp. margarine, melted
1/2 c. plain flour
1 tsp. salt
pepper
1 1/2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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Batter For Vegetables

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