How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter For Deep Frying(To Coat 12 To 15 Fish Pieces) ?

You need 5 ingredients. The key ingredients include: 1 c. flour, salt and pepper to taste, 1 Tbsp. olive oil, 1 can beer, water or milk, and more.

Is Batter For Deep Frying(To Coat 12 To 15 Fish Pieces) suitable as seafood?

Yes, Batter For Deep Frying(To Coat 12 To 15 Fish Pieces) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Batter For Deep Frying(To Coat 12 To 15 Fish Pieces) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Batter For Deep Frying(To Coat 12 To 15 Fish Pieces) Recipe

Name: Batter For Deep Frying(To Coat 12 To 15 Fish Pieces)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; salt and pepper to taste; 1 Tbsp. olive oil; 1 can beer, water or milk; 2 egg whites

Batter For Deep Frying(To Coat 12 To 15 Fish Pieces) – a delicious recipe with flour, salt, olive oil, water, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. flour
salt and pepper to taste
1 Tbsp. olive oil
1 can beer, water or milk
2 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Seafood

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Batter For Deep Frying(To Coat 12 To 15 Fish Pieces)

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