How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter Dip?

You need 7 ingredients. The key ingredients include: 1/2 c. flour, 1/2 c. cornstarch, 1 1/2 tsp. baking powder, 1 tsp. salt, and more.

Is Batter Dip suitable as snacks & appetizers?

Yes, Batter Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Batter Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Batter Dip Recipe

Name: Batter Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1/2 c. cornstarch; 1 1/2 tsp. baking powder; 1 tsp. salt; 1/2 tsp. Accent; 2/3 c. water; 1 egg

Batter Dip – a delicious recipe with flour, cornstarch, baking powder, salt, Accent, water. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 c. flour
1/2 c. cornstarch
1 1/2 tsp. baking powder
1 tsp. salt
1/2 tsp. Accent
2/3 c. water
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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