How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mackerel And Shallot Appetizers?

You need 9 ingredients. The key ingredients include: 1 5/8 cups self rising flour, 2 1/8 ounces hazelnut flour, 1 teaspoon salt, 1 5/8 tablespoons Parmesan cheese, and more.

Is Mackerel And Shallot Appetizers suitable as snacks & appetizers?

Yes, Mackerel And Shallot Appetizers falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mackerel And Shallot Appetizers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mackerel And Shallot Appetizers Recipe

Name: Mackerel And Shallot Appetizers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 5/8 cups self rising flour; 2 1/8 ounces hazelnut flour; 1 teaspoon salt; 1 5/8 tablespoons Parmesan cheese; 5 5/8 tablespoons butter; 2 1/8 ounces mackerel fillets; 1 shallot; dill; 1 egg

Mackerel And Shallot Appetizers – a delicious recipe with flour, hazelnut flour, salt, Parmesan cheese, butter, shallot. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 5/8 cups self rising flour
2 1/8 ounces hazelnut flour
1 teaspoon salt
1 5/8 tablespoons Parmesan cheese
5 5/8 tablespoons butter
2 1/8 ounces mackerel fillets
1 shallot
dill
1 egg

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Quick Info

Servings
4 servings
Calories
435 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mackerel And Shallot Appetizers

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