How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter Bread?

You need 8 ingredients. The key ingredients include: 1/2 c. sugar, 2 pkg. yeast, 1 1/2 c. warm water, 2 eggs, and more.

Is Batter Bread suitable as general?

Yes, Batter Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Batter Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Batter Bread Recipe

Name: Batter Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 2 pkg. yeast; 1 1/2 c. warm water; 2 eggs; 1 1/2 tsp. salt; 3 1/2 c. flour; 1 c. oatmeal; 1/4 c. oleo

Batter Bread – a delicious recipe with sugar, yeast, water, eggs, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. sugar
2 pkg. yeast
1 1/2 c. warm water
2 eggs
1 1/2 tsp. salt
3 1/2 c. flour
1 c. oatmeal
1/4 c. oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
952 kcal
Category
General

Eats Now Editorial Team

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Batter Bread

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