Fresh, crisp and full of flavor — this Basil, Pepper And Corn Summer Quinoa Salad is a must-try. Made with Alter, salt, corn and basil. Easy step-by-ste…
This Basil, Pepper And Corn Summer Quinoa Salad relies on simple, everyday ingredients such as alter eco quinoa, salt, fresh or frozen corn and roasted red peppers. It comes together quickly and makes 4 servings, at about 226 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026