How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Boiled Custard Recipe?

You need 4 ingredients. The key ingredients include: 1 pt lowfat milk, 3 x Large eggs, 1 tsp vanilla, 2 Tbsp. caster sugar.

Is Basic Boiled Custard Recipe suitable as baking & desserts?

Yes, Basic Boiled Custard Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Basic Boiled Custard Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Boiled Custard Recipe Recipe

Name: Basic Boiled Custard Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt lowfat milk; 3 x Large eggs; 1 tsp vanilla; 2 Tbsp. caster sugar

Basic Boiled Custard Recipe – a delicious recipe with milk, eggs, vanilla, caster sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pt lowfat milk
3 x Large eggs
1 tsp vanilla
2 Tbsp. caster sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Basic Boiled Custard Recipe

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