How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley With Pinto Beans, Tomatoes, And Mushrooms?

You need 15 ingredients. The key ingredients include: Cooking spray, 2 teaspoons olive oil, 1/2 cup finely chopped onion, 1 (6-ounce) package pre-sliced portobello mushrooms, coarsely chopped, and more.

Is Barley With Pinto Beans, Tomatoes, And Mushrooms suitable as soups & stews?

Yes, Barley With Pinto Beans, Tomatoes, And Mushrooms falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley With Pinto Beans, Tomatoes, And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley With Pinto Beans, Tomatoes, And Mushrooms Recipe

Name: Barley With Pinto Beans, Tomatoes, And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 2 teaspoons olive oil; 1/2 cup finely chopped onion; 1 (6-ounce) package pre-sliced portobello mushrooms, coarsely chopped; 1 (15.5-ounce) can pinto beans, rinsed and drained; 1 (14.5-ounce) can diced tomatoes with mild green chiles; 1 cup vegetable broth; 2 garlic cloves, minced; 1 tablespoon tomato paste; 3/4 teaspoon dried oregano; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 cups hot cooked barley; 4 teaspoons minced fresh cilantro; 1/4 cup (1 ounce) pre-shredded Monterey Jack cheese

Barley With Pinto Beans, Tomatoes, And Mushrooms

Eats Now Editorial Team · 187 kcal · Soups & Stews

Barley With Pinto Beans, Tomatoes, And Mushrooms – a delicious recipe with Cooking spray, olive oil, onion, portobello mushrooms, pinto beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Barley With Pinto Beans, Tomatoes, And Mushrooms

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