How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley V-8 Soup?

You need 12 ingredients. The key ingredients include: 1 lb. ground round beef, 1/4 c. chopped onion, 1 large can V-8 juice, 2 cans cream of celery soup, and more.

Is Barley V-8 Soup suitable as soups & stews?

Yes, Barley V-8 Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley V-8 Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley V-8 Soup Recipe

Name: Barley V-8 Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground round beef; 1/4 c. chopped onion; 1 large can V-8 juice; 2 cans cream of celery soup; 1 tsp. sugar or 3 pkg. Sweet 'N Low; 2 to 3 bay leaves (remove after cooking); 3 lb. cans Veg-All; 1/2 tsp. marjoram; 2 cans water (in soup cans); 1/4 tsp. garlic salt; pepper to taste; 1 c. barley

Warm up with this hearty Barley V-8 Soup recipe. Made with ground round beef, onion, cream of celery soup and sugar. Easy step-by-step instructions incl…

This Barley V-8 Soup relies on simple, everyday ingredients such as ground round beef, chopped onion, large can v-8 juice and cream of celery soup. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Barley V-8 Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions