Try this homemade Barley, Corn, Red Pepper, And Green Onion Pilaf recipe the whole family will love. Made with extra virgin olive oil, red bell pepper, …
This Barley, Corn, Red Pepper, And Green Onion Pilaf relies on simple, everyday ingredients such as extra virgin olive oil, lrg red bell pepper minced, bn green onions minced and pearl barley. It comes together quickly and makes 4 servings, at about 340 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026