Barking Doggy Matzoh Balls

1. 1

   Mix eggs, oil, and water in a bowl.

2. 2

   Grind dry dog food into a rough meal either in your food processor or blender.

3. 3

   Stir in a good pinch of garlic powder.

4. 4

   Add to liquid ingredients and stir well.

5. 5

   Put 1 qt of water and the chicken soup on to boil.

6. 6

   Make 1/2-1 inch balls and drop into boiling water.

7. 7

   Lower heat to maintain a rolling boil.

8. 8

   Cook 3-5 minutes.

9. 9

   Don't overcrowd the pot.

10. 10

    Remove and cool.

11. 11

    Cover tightly and store in refrigerator.

12. 12

    Amount will vary due to how large you make the balls.

* Per serving · 4 servings · Values may vary.

No additional tips available.