How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barilla Spaghetti With Tomatoes And Olives Recipe?

You need 9 ingredients. The key ingredients include: 2 Tbsp. Extra-virgin extra virgin olive oil, 3 x Cloves garlic, finely minced, 1 1/2 lb Fresh ripe tomatoes, peeled, cored, and seeded, 1 Tbsp. Tomato paste, and more.

Is Barilla Spaghetti With Tomatoes And Olives Recipe suitable as pasta & noodles?

Yes, Barilla Spaghetti With Tomatoes And Olives Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Barilla Spaghetti With Tomatoes And Olives Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barilla Spaghetti With Tomatoes And Olives Recipe

Name: Barilla Spaghetti With Tomatoes And Olives Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Extra-virgin extra virgin olive oil; 3 x Cloves garlic, finely minced; 1 1/2 lb Fresh ripe tomatoes, peeled, cored, and seeded; 1 Tbsp. Tomato paste; 1 tsp Dry oregano; 1/8 tsp Grnd red pepper, cayenne; 5 x Brine-cured black olives, pitted; 2 Tbsp. Capers Salt and freshly grnd black pepper, to taste; 16 ounce Barilla spaghettini, thin spaghetti Grated parmesan cheese, to taste

Try this homemade Barilla Spaghetti With Tomatoes And Olives recipe the whole family will love. Made with Extra-virgin extra virgin olive oil, garlic, F…

This Barilla Spaghetti With Tomatoes And Olives relies on simple, everyday ingredients such as tomato paste, dry oregano and grnd red pepper, cayenne. It comes together quickly and makes 4 servings, at about 704 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

2 Tbsp. Extra-virgin extra virgin olive oil
3 x Cloves garlic, finely minced
1 1/2 lb Fresh ripe tomatoes, peeled, cored, and seeded
1 Tbsp. Tomato paste
1 tsp Dry oregano
1/8 tsp Grnd red pepper, cayenne
5 x Brine-cured black olives, pitted
2 Tbsp. Capers Salt and freshly grnd black pepper, to taste
16 ounce Barilla spaghettini, thin spaghetti Grated parmesan cheese, to taste

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Quick Info

Servings
4 servings
Calories
704 kcal
Category
Pasta & Noodles

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