Barbecued Spareribs Chef's Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["2 lb Spareribs", "2 Tbsp. Dark soy sauce", "3 Tbsp. Orange honey", "3 Tbsp. ""Koon Chun"" Hoisin sauce (or possibly Chee Hou or possibly Chap Sam sauce)", "1 x Clove garlic", "1/2 tsp Warm chili oil (omit with Chap Sam sauce)", "1 x Green onion", "2 Tbsp. Thin soy sauce", "1 Tbsp. Dry Marsala"].

Yes, Barbecued Spareribs Chef's Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.