How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Salmon?

You need 11 ingredients. The key ingredients include: 4 to 6 large salmon fillets, 1/4 c. butter, melted or substitute with nonfat, 1/4 c. fresh lemon juice, 2 Tbsp. chopped chives (fresh), and more.

Is Barbecued Salmon suitable as seafood?

Yes, Barbecued Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Barbecued Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Salmon Recipe

Name: Barbecued Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 large salmon fillets; 1/4 c. butter, melted or substitute with nonfat; 1/4 c. fresh lemon juice; 2 Tbsp. chopped chives (fresh); 1 Tbsp. chopped parsley (fresh); 1 Tbsp. dill (fresh); 1 tsp. Worcestershire sauce; 1/2 tsp. seasoned salt; 1/4 tsp. pepper; 1/4 tsp. crushed red pepper flakes; 3 cloves garlic

Barbecued Salmon

Eats Now Editorial Team · 326 kcal · Seafood

Barbecued Salmon – a delicious recipe with salmon fillets, butter, lemon juice, chives, parsley, dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Barbecued Salmon

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