How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Roast Beef ?

You need 5 ingredients. The key ingredients include: 1 3-5 lb. Beef rump or sirloin tip roast, 115- or 16-oz. Can seasoned tomato sauce, 1/2 cup brown sugar, 1 envelope dry onion soup, and more.

Is Barbecued Roast Beef suitable as soups & stews?

Yes, Barbecued Roast Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecued Roast Beef ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Roast Beef Recipe

Name: Barbecued Roast Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3-5 lb. Beef rump or sirloin tip roast; 115- or 16-oz. Can seasoned tomato sauce; 1/2 cup brown sugar; 1 envelope dry onion soup; 1/2 cup water

Barbecued Roast Beef – a delicious recipe with Beef rump, tomato sauce, brown sugar, onion soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 3-5 lb. Beef rump or sirloin tip roast
115- or 16-oz. Can seasoned tomato sauce
1/2 cup brown sugar
1 envelope dry onion soup
1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
695 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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