Barbecued Pork Recipe Recipe

Name: Barbecued Pork Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Pork loin, boned & trimmed Barbecued pork marinade; 1 Tbsp. Sesame seeds, toasted Coleman's mustard, prepared; 1/2 c. Soy sauce; 1/4 c. White vinegar; 1/4 c. Hoisin sauce; 1/4 c. Honey; 2 Tbsp. Dry sherry; 1 tsp Chopped fresh garlic; 1 tsp Sugar; 1/4 c. Chicken stock

Servings: persons

1 lb Pork loin, boned & trimmed Barbecued pork marinade
1 Tbsp. Sesame seeds, toasted Coleman's mustard, prepared
1/2 c. Soy sauce
1/4 c. White vinegar
1/4 c. Hoisin sauce
1/4 c. Honey
2 Tbsp. Dry sherry
1 tsp Chopped fresh garlic
1 tsp Sugar
1/4 c. Chicken stock

1
Split pork loin in half lengthwise.
2
Place in Barbecued Pork Marinade to cover & marinate overnight in refrigerator.
3
Preheat oven to 400.
4
Place wire rack above roasting pan.
5
Place meat on rack & bake 40 minutes.
6
in oven.
7
Remove & let cold well.
8
Slice pork thinly & arrange on platter.
9
Top w/ toasted sesame seeds & serve w/ prepared Colman's Mustard.
10
MARINADE: Mix all ingredients together.
11
ORIENT EXPRESS
12
MARINATING) BEV: TSINGTAO BEER

373

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb Pork loin, boned & trimmed Barbecued pork marinade, 1 Tbsp. Sesame seeds, toasted Coleman's mustard, prepared, 1/2 c. Soy sauce, 1/4 c. White vinegar, and more.

Yes, Barbecued Pork Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Pork Recipe

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