How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Pork?

You need 6 ingredients. The key ingredients include: 1 1/2 pounds center cut pork loin, pork tenderloin, or pork steak, 1/2 cup hoisin sauce, 2 tablespoons soy sauce, 1 1/2 tablespoons ketchup, and more.

Is Barbecued Pork suitable as meat & poultry?

Yes, Barbecued Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Pork Recipe

Name: Barbecued Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds center cut pork loin, pork tenderloin, or pork steak; 1/2 cup hoisin sauce; 2 tablespoons soy sauce; 1 1/2 tablespoons ketchup; 1 tablespoon minced garlic; 3 tablespoons water

Barbecued Pork – a delicious recipe with center, hoisin sauce, soy sauce, ketchup, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pounds center cut pork loin, pork tenderloin, or pork steak
1/2 cup hoisin sauce
2 tablespoons soy sauce
1 1/2 tablespoons ketchup
1 tablespoon minced garlic
3 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Meat & Poultry

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Barbecued Pork

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