Barbecued Moroccan Spice Paste Skewers Recipe

Name: Barbecued Moroccan Spice Paste Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon Moroccan seasoning*; 1 teaspoon mexican chilli powder*; 2 tablespoons coriander seeds*; 1 tablespoon cumin seeds*; 1 tablespoon caraway seeds*; 2 tablespoons minced garlic; 1 tablespoon black peppercorns*; 2 teaspoons salt; 5 tablespoons olive oil; 4 large chicken breasts; *all spices can be bought from the master foods spice collection.

Servings: persons

1/2 teaspoon Moroccan seasoning*
1 teaspoon mexican chilli powder*
2 tablespoons coriander seeds*
1 tablespoon cumin seeds*
1 tablespoon caraway seeds*
2 tablespoons minced garlic
1 tablespoon black peppercorns*
2 teaspoons salt
5 tablespoons olive oil
4 large chicken breasts
*all spices can be bought from the master foods spice collection.

1
1.combine the cumin seeds, caraway seeds, chilli powder, Moroccan seasoning, coriander seeds and pepper corns in a mortar and pestle and crush.
2
2. pour spice into a large mixing bowl and sir in the salt, garlic and olive oil.
3
3. cut the chicken breasts into 3-4cm squares and put into the mixing bowl with the spice paste
4
4. rub the spice paste into the chicken so it covers the chicken
5
5. get the wooden skewers out of the water and put the chicken on the skewers. put about 5 or 6 pieces on each skewer
6
6. put the skewers onto a barbecue and cook (if you don't have a barbecue use a frying pan)
7
7. allow the kebabs to cool for 5 minutes before serving
8
8. eat!

357

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 teaspoon Moroccan seasoning*, 1 teaspoon mexican chilli powder*, 2 tablespoons coriander seeds*, 1 tablespoon cumin seeds*, and more.

Yes, Barbecued Moroccan Spice Paste Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Moroccan Spice Paste Skewers

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