How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Meatloaf ?

You need 11 ingredients. The key ingredients include: 1 pound ground beef (or sausage/bison combo), 1 cup rolled oats, uncooked (not instant, not steel-cut), 1 medium onion, finely chopped, 1 egg, beaten, and more.

Is Barbecued Meatloaf suitable as meat & poultry?

Yes, Barbecued Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Meatloaf ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Meatloaf Recipe

Name: Barbecued Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef (or sausage/bison combo); 1 cup rolled oats, uncooked (not instant, not steel-cut); 1 medium onion, finely chopped; 1 egg, beaten; 1 1/2 tsp salt; 1/2 tsp pepper; 1 8-oz can tomato sauce (this about 7 liquid ounces); 1/2 cup water; 2 tbsp brown sugar; 2 tbsp prepared mustard; 2 tbsp vinegar

Barbecued Meatloaf

Eats Now Editorial Team · 459 kcal · Meat & Poultry

Barbecued Meatloaf – a delicious recipe with ground beef, rolled oats, onion, egg, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Barbecued Meatloaf

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