Barbecued Chinese Chicken Lettuce Wraps Recipe

Name: Barbecued Chinese Chicken Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sliced mushrooms; 1 1/2 lbs thin sliced chicken breast; 2 tablespoons vegetable oil; Coarse salt and coarse black pepper; 3 cloves garlic, chopped; 1 inch ginger root, finely chopped or grated; 1 orange, zested; 1/2 bell pepper, diced small; 8 oz can sliced water chestnuts, drained and chopped; 3 scallions, chopped; 3 tablespoons hoisin; 1/2 large head lettuce; Wedges of orange - platter garnish

Servings: persons

2 cups sliced mushrooms
1 1/2 lbs thin sliced chicken breast
2 tablespoons vegetable oil
Coarse salt and coarse black pepper
3 cloves garlic, chopped
1 inch ginger root, finely chopped or grated
1 orange, zested
1/2 bell pepper, diced small
8 oz can sliced water chestnuts, drained and chopped
3 scallions, chopped
3 tablespoons hoisin
1/2 large head lettuce
Wedges of orange - platter garnish

1
Chop chicken into small pieces.
2
Preheat large skillet to high.
3
Add oil to hot pan. Add to chicken to pan and sear meat by stir frying a minute or 2. Add mushrooms and cook another minute or 2. Add salt and pepper to taste, then garlic and ginger. Cook a minute more. Grate zest into pan, add bell pepper, water chestnuts and scallions. Cook another minute, continuing to stir fry mixture. Add hoisin and toss to coat the mixture evenly. Transfer the hot chopped barbecue chicken to serving platter and pile the lettuce along side. Add wedged oranges to platter to garnish. To eat, pile spoonfuls into lettuce leaves, wrapping lettuce around fillings and squeeze an orange wedge over.

414

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups sliced mushrooms, 1 1/2 lbs thin sliced chicken breast, 2 tablespoons vegetable oil, Coarse salt and coarse black pepper, and more.

Yes, Barbecued Chinese Chicken Lettuce Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Chinese Chicken Lettuce Wraps

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