How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Chicken By Danish?

You need 11 ingredients. The key ingredients include: 1 (3 lb.) fryer chicken, cut up, 3 Tbsp. tomato ketchup, 1 Tbsp. chili powder, 2 Tbsp. Worcestershire sauce, and more.

Is Barbecued Chicken By Danish suitable as meat & poultry?

Yes, Barbecued Chicken By Danish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Chicken By Danish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Chicken By Danish Recipe

Name: Barbecued Chicken By Danish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb.) fryer chicken, cut up; 3 Tbsp. tomato ketchup; 1 Tbsp. chili powder; 2 Tbsp. Worcestershire sauce; 1 Tbsp. margarine; 2 Tbsp. vinegar; 1 Tbsp. salt; 3 Tbsp. brown sugar; 1 Tbsp. lemon juice; 1/2 Tbsp. paprika; 1/2 c. water

Barbecued Chicken By Danish

Eats Now Editorial Team · 109 kcal · Meat & Poultry

Barbecued Chicken By Danish – a delicious recipe with fryer chicken, tomato ketchup, chili powder, Worcestershire sauce, margarine, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Barbecued Chicken By Danish

How did you like this recipe?

Frequently Asked Questions