Barbecued Beef Ribs

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. beef short ribs, paprika, 1 tsp. salt, 1/4 tsp. pepper, and more.

Yes, Barbecued Beef Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.