Barbecue Shrimp And Rice Recipe Recipe

Name: Barbecue Shrimp And Rice Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Large shrimp, peeled and deveined; 4 x Wooden or possibly metal skewers Vegetable cooking spray; 1/3 c. Prepared barbecue sauce Spicey Rice; 1/2 c. Green onions, sliced; 1/2 c. Carrots, chopped; 1/2 c. Red pepper, chopped; 1 x Jalapeno or possibly serrano pepper chopped; 1 Tbsp. Vegetable oil; 2 c. Rice cooked in chicken broth; 2 Tbsp. Cilantro, freshly minced; 1 Tbsp. Lime juice, fresh; 1 tsp Soy sauce Warm pepper to taste

Servings: persons

1 lb Large shrimp, peeled and deveined
4 x Wooden or possibly metal skewers Vegetable cooking spray
1/3 c. Prepared barbecue sauce Spicey Rice
1/2 c. Green onions, sliced
1/2 c. Carrots, chopped
1/2 c. Red pepper, chopped
1 x Jalapeno or possibly serrano pepper chopped
1 Tbsp. Vegetable oil
2 c. Rice cooked in chicken broth
2 Tbsp. Cilantro, freshly minced
1 Tbsp. Lime juice, fresh
1 tsp Soy sauce Warm pepper to taste

1
Soak wooden skewers in water before using.
2
Thread shrimp on skewers.
3
Brush with barbecue sauce.
4
Cook skewered shrimp on outdoor grill 5 to 8 min per side.
5
Serve with Spicey Rice.
6
Spicey Rice: Cook onions, carrots, red pepper and jalapeno pepper in oil in large skillet over medium-high till tender crisp.
7
Stir in rice, cilantro, lime juice, soy sauce en pepper sauce; cook till thoroughly heated.
8
Serve with Barbecue shrimp.

460

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb Large shrimp, peeled and deveined, 4 x Wooden or possibly metal skewers Vegetable cooking spray, 1/3 c. Prepared barbecue sauce Spicey Rice, 1/2 c. Green onions, sliced, and more.

Yes, Barbecue Shrimp And Rice Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Shrimp And Rice Recipe

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