How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Cornbread?

You need 12 ingredients. The key ingredients include: 1 packages Frozen Crawfish Tails, 1 can Cream Style Corn, 1/2 Onion ( diced ), 1/2 Bell Pepper ( diced ), and more.

Is Crawfish Cornbread suitable as seafood?

Yes, Crawfish Cornbread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crawfish Cornbread Recipe

Name: Crawfish Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packages Frozen Crawfish Tails; 1 can Cream Style Corn; 1/2 Onion ( diced ); 1/2 Bell Pepper ( diced ); 1/4 cup Green Onions ( Scallions ); 2 cup Cheddar Cheese ( shredded ); 2 Eggs; 1 stick Butter; 4 tbsp Jalapeno Peppers; 1 box Jiffy Cornbread Mix; 1 tsp Salt; 1 tsp Baking Soda

Crawfish Cornbread

Eats Now Editorial Team · 887 kcal · Seafood

Crawfish Cornbread – a delicious recipe with Cream Style Corn, Onion, Bell Pepper, Green Onions, Cheddar Cheese, Eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crawfish Cornbread

How did you like this recipe?

Frequently Asked Questions