Barbecue Sauce

Name: Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 or 7 green onions, chopped; 1 small onion, chopped; 1/2 c. margarine; 1 (14 oz.) bottle hot catsup; 14 oz. water; 3 Tbsp. chili powder; 3 Tbsp. sugar; 3 Tbsp. liquid smoke; 3 Tbsp. vinegar; 3 Tbsp. Worcestershire sauce; 1 Tbsp. parsley flakes; salt and pepper to taste

Eats Now Editorial Team · 122 kcal · Soups & Stews

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Barbecue Sauce – a delicious recipe with green onions, onion, margarine, catsup, water, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 or 7 green onions, chopped
1 small onion, chopped
1/2 c. margarine
1 (14 oz.) bottle hot catsup
14 oz. water
3 Tbsp. chili powder
3 Tbsp. sugar
3 Tbsp. liquid smoke
3 Tbsp. vinegar
3 Tbsp. Worcestershire sauce
1 Tbsp. parsley flakes
salt and pepper to taste

1
Saute green onions and onion in margarine in large saucepan until limp and tender.
2
Add catsup, water, chili powder, sugar, liquid smoke, vinegar, Worcestershire sauce, parsley flakes, salt and pepper.
3
Mix well.
4
Simmer for 30 minutes or until mixture thickens.
5
Yields 7 1/2 cups.

122

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 or 7 green onions, chopped, 1 small onion, chopped, 1/2 c. margarine, 1 (14 oz.) bottle hot catsup, and more.

Yes, Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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