Barbecue Sauce

Name: Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1 small onion, minced; 1 clove garlic, minced; 1 1/2 tsp. dry mustard; 1 c. catsup; 1/2 c. vinegar; 1/2 c. water; 1 Tbsp. sugar; 1 Tbsp. Worcestershire sauce; 2 Tbsp. chili powder

Eats Now Editorial Team · 31 kcal · Soups & Stews

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Barbecue Sauce – a delicious recipe with margarine, onion, clove garlic, dry mustard, catsup, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. margarine
1 small onion, minced
1 clove garlic, minced
1 1/2 tsp. dry mustard
1 c. catsup
1/2 c. vinegar
1/2 c. water
1 Tbsp. sugar
1 Tbsp. Worcestershire sauce
2 Tbsp. chili powder

1
In a saucepan, saute onion an garlic in hot margarine over medium heat. When onion is tender, add remaining ingredients and bring to a boil.
2
Let sauce boil for five minutes.
3
This sauce is great for short ribs.
4
Simply simmer in sauce until tender.

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. margarine, 1 small onion, minced, 1 clove garlic, minced, 1 1/2 tsp. dry mustard, and more.

Yes, Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
31 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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