Barbecue Ribs And Sauce

Name: Barbecue Ribs And Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ribs; water; vinegar; seasoning salt; tenderizer; 3 medium chopped onions; 2 chopped green peppers; 6 Tbsp. sugar; 6 Tbsp. vinegar; 1/2 tsp. black pepper; 1/2 tsp. red pepper; 1 c. catsup; 1 c. tomato sauce; 4 Tbsp. Worcestershire sauce; 4 tsp. paprika; 3 tsp. salt; 4 tsp. mustard; 4 garlic buds; 2 cubes margarine; 1 tsp. chili powder

Eats Now Editorial Team · 320 kcal · Soups & Stews

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Barbecue Ribs And Sauce – a delicious recipe with water, vinegar, salt, tenderizer, onions, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

ribs
water
vinegar
seasoning salt
tenderizer
3 medium chopped onions
2 chopped green peppers
6 Tbsp. sugar
6 Tbsp. vinegar
1/2 tsp. black pepper
1/2 tsp. red pepper
1 c. catsup
1 c. tomato sauce
4 Tbsp. Worcestershire sauce
4 tsp. paprika
3 tsp. salt
4 tsp. mustard
4 garlic buds
2 cubes margarine
1 tsp. chili powder

1
To make thinner, add 1 or 2 cups water.
2
Brush sauce on ribs when they are almost desired tenderness.
3
Allow to continue cooking for a short time, turning frequently to prevent burning.

320

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: ribs, water, vinegar, seasoning salt, and more.

Yes, Barbecue Ribs And Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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