How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Pot Pie With Cheese Grits Crust?

You need 6 ingredients. The key ingredients include: 1 large sweet onion, diced, 1 tablespoon vegetable oil, 2 tablespoons all-purpose flour, 1 1/2 cups thick barbecue sauce, and more.

Is Barbecue Pot Pie With Cheese Grits Crust suitable as baking & desserts?

Yes, Barbecue Pot Pie With Cheese Grits Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Barbecue Pot Pie With Cheese Grits Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Barbecue Pot Pie With Cheese Grits Crust Recipe

Name: Barbecue Pot Pie With Cheese Grits Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet onion, diced; 1 tablespoon vegetable oil; 2 tablespoons all-purpose flour; 1 1/2 cups thick barbecue sauce; 1 1/2 cups beef broth; 1 pound shredded barbecued pork*

Barbecue Pot Pie With Cheese Grits Crust – a delicious recipe with sweet onion, vegetable oil, flour, barbecue sauce, beef broth, barbecued pork. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large sweet onion, diced
1 tablespoon vegetable oil
2 tablespoons all-purpose flour
1 1/2 cups thick barbecue sauce
1 1/2 cups beef broth
1 pound shredded barbecued pork*

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecue Pot Pie With Cheese Grits Crust

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