Barbecue Pork Chops (Slow Cooker)

1. 1

   Sprinkle chops with salt and pepper.

2. 2

   Mix the barbecue sauce and jam well.

3. 3

   Spread a thin layer of barbecue sauce and jam mixture on the bottom of a slow cooker.

4. 4

   Alternately layer pork chops with barbecue sauce and jam mixture, pouring the remainder of the sauce over the top of the final layer of chops.

5. 5

   Cook on high setting for 3 to 4 hours, or all day on low setting.

No additional tips available.