How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Deer Meat?

You need 11 ingredients. The key ingredients include: 3 pkg. deer meat, soaked day and night in salty water in refrigerator, chopped onions, garlic powder, red pepper, and more.

Is Barbecue Deer Meat suitable as soups & stews?

Yes, Barbecue Deer Meat falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecue Deer Meat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Deer Meat Recipe

Name: Barbecue Deer Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pkg. deer meat, soaked day and night in salty water in refrigerator; chopped onions; garlic powder; red pepper; salt; black pepper; 1/2 c. cooking oil; 1/4 c. broth; 2 c. Hickory flavored barbecue sauce; 1/2 c. brown sugar; 1/2 c. white sugar

Barbecue Deer Meat

Eats Now Editorial Team · 496 kcal · Soups & Stews

Barbecue Deer Meat – a delicious recipe with deer meat, onions, garlic, red pepper, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Barbecue Deer Meat

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