Barbecue Chicken Sandwiches Recipe

Name: Barbecue Chicken Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup no-salt-added ketchup; 2 tablespoons honey mustard; 2 tablespoons water; 3/4 teaspoon ancho chile powder; 3/4 teaspoon smoked paprika; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon ground cumin; 1/2 teaspoon Worcestershire sauce; 1/8 teaspoon kosher salt; 3 cups shredded skinless, boneless rotisserie chicken; 3 tablespoons canola mayonnaise; 2 tablespoons cider vinegar; 1 teaspoon sugar; 3 cups packaged coleslaw; 1/3 cup chopped green onions; 6 (1 1/2-ounce) hamburger buns, toasted

Servings: persons

1/2 cup no-salt-added ketchup
2 tablespoons honey mustard
2 tablespoons water
3/4 teaspoon ancho chile powder
3/4 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon ground cumin
1/2 teaspoon Worcestershire sauce
1/8 teaspoon kosher salt
3 cups shredded skinless, boneless rotisserie chicken
3 tablespoons canola mayonnaise
2 tablespoons cider vinegar
1 teaspoon sugar
3 cups packaged coleslaw
1/3 cup chopped green onions
6 (1 1/2-ounce) hamburger buns, toasted

1
Combine first 10 ingredients in a saucepan. Bring to a simmer; cook 10 minutes. Combine sauce and chicken.
2
Combine mayonnaise, vinegar, and sugar. Add coleslaw and onions; toss.
3
Place about 1/2 cup chicken mixture on bottom half of each bun. Top each serving with about 1/2 cup coleslaw mixture; top with top half of bun.
4
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5
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674

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/2 cup no-salt-added ketchup, 2 tablespoons honey mustard, 2 tablespoons water, 3/4 teaspoon ancho chile powder, and more.

Yes, Barbecue Chicken Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Chicken Sandwiches

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