Barbecue Chicken

Name: Barbecue Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chopped cooked chicken; 2 Tbsp. salad oil; 2 Tbsp. minced onions; 1 cup water; 2 Tbsp. flour; 1 cup tomato sauce; 2 Tbsp. lemon juice; 2 tsp. salt; 1/4 tsp. pepper; 1 tsp. French's mustard; 2 Tbsp. sugar; 1 tsp. horseradish; 1 cup green pepper, cut fine

Eats Now Editorial Team · 455 kcal · Meat & Poultry

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Barbecue Chicken – a delicious recipe with chicken, salad oil, onions, water, flour, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 cups chopped cooked chicken
2 Tbsp. salad oil
2 Tbsp. minced onions
1 cup water
2 Tbsp. flour
1 cup tomato sauce
2 Tbsp. lemon juice
2 tsp. salt
1/4 tsp. pepper
1 tsp. French's mustard
2 Tbsp. sugar
1 tsp. horseradish
1 cup green pepper, cut fine

1
Heat oil in skillet, add onion, and cook gently for 5 minutes. Blend in flour, stir in tomato sauce, add water, heat to boiling. Add remaining ingredients, cover and cook for 15 minutes.
2
Serve on hamburger buns.

455

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 cups chopped cooked chicken, 2 Tbsp. salad oil, 2 Tbsp. minced onions, 1 cup water, and more.

Yes, Barbecue Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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