How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Beef?

You need 9 ingredients. The key ingredients include: 5 lb. boneless chuck roast, cut into chunks, 1 (16 oz.) can whole peeled tomatoes, 1 large onion, chopped, 1 c. chopped celery, and more.

Is Barbecue Beef suitable as meat & poultry?

Yes, Barbecue Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecue Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Beef Recipe

Name: Barbecue Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. boneless chuck roast, cut into chunks; 1 (16 oz.) can whole peeled tomatoes; 1 large onion, chopped; 1 c. chopped celery; 1 Tbsp. mild taco sauce; 1 small can chopped green chilies; 3/4 tsp. garlic salt; 1/2 to 1 tsp. pepper; 1/2 tsp. salt

Barbecue Beef – a delicious recipe with chuck roast, tomatoes, onion, celery, taco sauce, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. boneless chuck roast, cut into chunks
1 (16 oz.) can whole peeled tomatoes
1 large onion, chopped
1 c. chopped celery
1 Tbsp. mild taco sauce
1 small can chopped green chilies
3/4 tsp. garlic salt
1/2 to 1 tsp. pepper
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
29 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecue Beef

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