Banana Trifle

1. 1

   In a trifle bowl or deep glass bowl, crumble a layer of crushed vanilla wafers; then add a layer of sliced bananas.

2. 2

   Prepare pudding mix according to package directions and add condensed milk, Cool Whip and vanilla.

3. 3

   Spread a layer of pudding mixture over the wafers and bananas.

4. 4

   Continue this procedure until the size you want is made, ending with pudding on top.

5. 5

   Grate vanilla wafers and sprinkle on top.

6. 6

   Refrigerate leftover pudding for individual servings as needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.