How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Pie?

You need 10 ingredients. The key ingredients include: 12 oz. box vanilla wafers, crushed, 3/4 c. melted margarine, 2 c. powdered sugar, 1 c. softened margarine, and more.

Is Banana Split Pie suitable as baking & desserts?

Yes, Banana Split Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Pie Recipe

Name: Banana Split Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. box vanilla wafers, crushed; 3/4 c. melted margarine; 2 c. powdered sugar; 1 c. softened margarine; 2 eggs; 5 bananas, sliced; 20 oz. can crushed pineapple, drained; 13 oz. Cool Whip; 1/2 to 1 c. chopped nuts; maraschino cherries

Bake this irresistible Banana Split Pie at home. Made with vanilla wafers, margarine, powdered sugar and margarine. Easy step-by-step instructions inclu…

This Banana Split Pie relies on simple, everyday ingredients such as box vanilla wafers, crushed, melted margarine, powdered sugar and softened margarine. It comes together quickly and makes 4 servings, at about 963 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Split Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Banana Split Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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