Banana Split Cake (Chilled Cream, Graham Cracker Crust) Recipe — Baking & Desserts recipe

Banana Split Cake (Chilled Cream, Graham Cracker Crust) Recipe

Eats Now Editorial Team  · 1252 kcal  · Baking & Desserts

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Bake this irresistible Banana Split Cake (Chilled Cream, Graham Cracker Crust) at home. Made with Graham cracker crumbs, margarine, sugar and Powdered s…

This Banana Split Cake (Chilled Cream, Graham Cracker Crust) relies on simple, everyday ingredients such as graham cracker crumbs, stk margarine, granulated sugar and powdered sugar. It comes together quickly and makes 4 servings, at about 1252 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Split Cake (Chilled Cream, Graham Cracker Crust) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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