Banana Split Cake

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. graham cracker crumbs; 1 c. powdered sugar; 1/2 c. butter; 2 c. powdered sugar; 2 egg whites; 1/2 c. melted butter; 1 large can crushed pineapple, drained; 3 bananas; 1 large bowl Cool Whip; 1/2 c. chopped pecans; maraschino cherries

Eats Now Editorial Team · Baking & Desserts

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Banana Split Cake – a delicious recipe with graham cracker crumbs, powdered sugar, butter, powdered sugar, egg whites, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. graham cracker crumbs
1 c. powdered sugar
1/2 c. butter
2 c. powdered sugar
2 egg whites
1/2 c. melted butter
1 large can crushed pineapple, drained
3 bananas
1 large bowl Cool Whip
1/2 c. chopped pecans
maraschino cherries

1
Mix cracker crumbs, 1 cup powdered sugar and 1/2 cup butter. Mix well and line pan.
2
Mix powdered sugar, egg whites and butter; mix 10 minutes and pour over crust.
3
Spread pineapple over that.
4
Spread bananas.
5
Cover with Cool Whip.
6
Sprinkle pecans over Cool Whip.
7
Place cherries on top.
8
Refrigerate before serving.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. graham cracker crumbs, 1 c. powdered sugar, 1/2 c. butter, 2 c. powdered sugar, and more.

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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