How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Pudding Cupcakes?

You need 13 ingredients. The key ingredients include: 1 box yellow cake mix, 3 eggs, 2 tbsp Banana extract, 1 cup milk, and more.

Is Banana Pudding Cupcakes suitable as baking & desserts?

Yes, Banana Pudding Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Pudding Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Pudding Cupcakes Recipe

Name: Banana Pudding Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 3 eggs; 2 tbsp Banana extract; 1 cup milk; 1/3 cup warm water; 1/2 cup oil; 1 box instant banana pudding 5.1oz; 1 box instant pudding as directed; 1 chopped banana; 1 tbsp Banana extract; 1 cool whip topping; 1 sliced banana; 1 vanilla wafers

Banana Pudding Cupcakes

Eats Now Editorial Team · 559 kcal · Baking & Desserts

Banana Pudding Cupcakes – a delicious recipe with yellow cake mix, eggs, Banana, milk, water, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Pudding Cupcakes

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