Banana Oatmeal Bread

1. 1

   In bowl, combine bananas, oats and milk; set aside.

2. 2

   In large bowl, cream sugar and margarine until light and fluffy.

3. 3

   Add eggs, one at a time, beating well after each addition.

4. 4

   Combine all ingredients, adding alternately with banana mixture.

5. 5

   Spoon into 2 greased loaf pans.

6. 6

   Bake 1 hour at 350u00b0.

7. 7

   Contains 18 slices per loaf, 180 calories a slice.

* Per serving · 4 servings · Values may vary.

No additional tips available.