Banana Nut Muffins

1. 1

   Preheat oven to 375.

2. 2

   Beat eggs and brown sugar together until creamy, add melted butter and beat until mixed.

3. 3

   Add mashed bananas and vanilla and mix together.

4. 4

   In separate bowl, combine ww flour, soda, salt and mix.

5. 5

   Combine dry ingredients to wet ingredients and mix just until incorporated.

6. 6

   Add nuts.

7. 7

   Divide into muffin tins.

8. 8

   Bake for 15 to 18 minutes or until toothpick comes out clean.

9. 9

   Tip: Sometimes I have more than 4 bananas.

10. 10

    I will use them all - sometimes 6-7 - and it doesn't change the texture or taste - just makes more muffins!

* Per serving · 4 servings · Values may vary.

No additional tips available.