Cookie Dough Mug Muffin (Gluten-Free, Sugar-Free, Vegan) — Baking & Desserts recipe

Cookie Dough Mug Muffin (Gluten-Free, Sugar-Free, Vegan)

Eats Now Editorial Team  · 67 kcal  · Baking & Desserts

Jump to Recipe

Start your day right with this Cookie Dough Mug Muffin (Gluten-Free, Sugar-Free, Vegan) recipe. Made with banana, Almond Butter, Coconut flour and Cocon…

This Cookie Dough Mug Muffin (Gluten-Free, Sugar-Free, Vegan) relies on simple, everyday ingredients such as small banana, coconut flour, coconut milk and handful cacao nibs. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cookie Dough Mug Muffin (Gluten-Free, Sugar-Free, Vegan) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions